Night Dishes You Have To Try

Pasta Puttanesca is a flavorful and classic Italian dish known for its briny, bold flavors. 

Classic Pasta Puttanesca: – Cook spaghetti according to package instructions until al dente.

In a skillet, sauté minced garlic and red pepper flakes in olive oil until fragrant. 

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Add chopped anchovies, capers, and pitted Kalamata olives to the skillet and cook for a few minutes. 

Stir in canned diced tomatoes and simmer for 10-15 minutes. 

Toss the cooked pasta with the sauce, garnish with chopped fresh parsley, and serve with a sprinkle of grated Parmesan cheese. 

The BBC points out that flat-faced breeds aren’t known for their long lives, so it’s not surprising that Pugs don’t live that long compared to other breeds. 

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